Here is THE salsa recipe
1 tomato (medium to large). cut out stem area.
1 slice of red onion - 1/8" thick 3" circumference
1/2 green onion sliced long way with stem
1/2 lime juice squeezed fresh but not too hard
1/2 Serrano pepper - no seeds
1 Jalapeno - no seeds
1 small clump of cilantro - cut bottom of stems
2 garlic cloves
Step 1. Put all in the ninja.
Step 2. Add fresh cracked sea salt & pepper to taste
Step 3. Yummmmm :)
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